Indicators on Bengal You Should Know
Seated before sizzling rows of glistening kebabs, diners at chef Saghar Fanisalek’s hottest Sherman Oaks institution, Didar Kitchen area, are invited to share a number of smoky, tangy, and hearty plates. Teardrop pendants dangle overhead, surrounded by black and white pics of pre-revolution Iran to the walls, featuring an area for time with famil